Page 75 - Hereford Magazine 2022
P. 75

Hereford bulls are bought from neighbouring Otamatea Herefords.

           less desirable ones; this was the case in my dad’s and his dad’s
           era too,” Tom says.
            Also helping cash flow management is twice-yearly
           calving, in March and August. Bothwell Farms raises about
           100 Hereford-Friesian-cross calves annually with the help of
           pedigree Hereford bulls, bought from neighbours Willy and
           Keely Muir at Otamatea Herefords.
            “Our children attend the local Otaua School together and
           we have found working with Willy great. We get reliable well-
           natured Herefords each year.”
            The farm has had split calving for the past 20 years.
            “We were one of the first in the district to do so and it is
           a profitable model due to a premium paid for winter milk,
           formerly by Fonterra and now OCD.”
            Rather than wait around for a technician to turn up, Tom
           does his own AI with semen provided from LIC or Ambreed.
           “I buy Hereford [semen] straws, which go into lower breeding
           worth cows. After the first three weeks I tail-off with the
           Hereford bulls from Otamatea.
            “The Hereford-cross calves we get are attractive as beef   Laura and Tom with Kobe, 10, Bella and Nate, 9, Jace, 8, Chad, 5,
           animals. They sell well and allow us to produce fewer bobby   and Zoe, 3, outside their renovated villa.
           calves.”
            Bothwell Farms’ Hereford-Friesian-cross calves go to sale   Their home is an Edwardian villa that had been abandoned
           between six and 18 months as steers, depending on prices, and   and served as a woolshed for many years, recently undergoing
           are usually bought directly from the farm.          its second incarnation as a family home. Succession planning
            “The Hereford-cross calves come in twice yearly so we   has been at the forefront for Bothwell Farms for the past
           gain more value from each service bull we buy, giving us an   decade and is a high priority on Tom and Laura’s list, with
           additional income stream from our dairy cheque.”    the hope they can retain Bothwell Farms through the next
            The past 10 years have been a busy time for Tom and Laura.   generation and beyond.
           Not only did they progress through sharemilking to buy Syd   Meanwhile, urban escapees have found the Goodwrights as
           and Jenny out of the farm, but also their family has grown to   well: their property is now surrounded by lifestylers, which
           include six children. A journey to the top of the farm with Tom   adds its own layer of complexity to rural life.
           on the farm quad is accompanied by an eager squadron of kids
           on trail bikes.

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