Page 41 - NZ Hereford Magazine 2023
P. 41

Milk the Meat
           The interactive Milk the Meat field day at the Koch’s farm
           encouraged dairy farmers to use registered Hereford bulls.
            With a genetic pool of 20,000 recorded cattle, NZ Herefords
           is well placed to assist with farms wanting to make the most of
           the young male calves.
            Information included the benefits of buying registered
           bulls, and working through the different traits for the beef
           industry compared with the dairy industry, and how they’re
           presented.
            The Kochs and fellow breeder/dairy farmer Willy Muir spoke
           to the field day attendees about how they pick which bulls to
           use, what bulls were guaranteed safe for use over dairy heifers,
           and the reason to use registered bulls over unregistered,
           including predictability in colouring and uniformity.  NZ Herefords president Gray Pannett speaks to the field day
            Jason Archer from Beef + Lamb Genetics also summarised   attendees, watched by South Auckland Hereford breeder, NZH
           the results of the Dairy Beef progeny tests.        councillor and dairy farmer Willy Muir.




































































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